2 1/4 cups wheat flour
1 teaspoon baking soda
1 teaspoon sea salt
1 cup (2 sticks) butter, softened (smart balance)
3/4 cup granulated stevia
3/4 cup packed stevia/brown sugar
1 teaspoon vanilla extract
2 large eggs
2 cups (12-oz. pkg.) Dark Chocolate Morsels
1 cup chopped walnuts
PREHEAT oven to 375° F.
COMBINE flour, baking soda and sea salt in small bowl. Beat butter, stevia, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.